Color Photo of Live Lobsters underwater and banded

Lobster Clipart, RedLIVE LOBSTERSLobster Clipart, Red

Packed to Travel

1 - 1.25 lbs     1.5 - 1.75 lbs      1.75 - 5 lbs

Call us at 401-295-4600 for Market Price

Color Photo of Lobster Tank in Store with Child looking in over the edge


   Our fish often lands here on our own docks. We also bring in fish from the East and West coasts daily. Everything we sell is the freshest possible!

  • Cod
  • Color Photo of Employee cutting a Large Piece of SwordfishHaddock
  • Flounder
  • Halibut
  • Swordfish
  • Mahi Mahi
  • Wild Pacific Salmon
  • Farm raised Atlantic Salmon
  • Ahi Tuna
  • Yellowfin Tuna
  • Striped & Black Sea Bass (Summer)
  • Trout


  • 13/15 Peeled & Deveined Jumbo Cooked Shrimp
  • 21/25 Peeled & Deveined Large Cooked & Raw Shrimp
  • 26/30 RawGulf Shrimp


  • Bay Scallops
  • Sea Scallops
  • Smoked Scallops


  • Chopped Sea Clams
    Color Photo of Display Cases in Market


       From local smokehouses, we offer Bluefish and Mackerel in Plain and Peppered style. Our Salmon comes Regular style, Peppered or Spicy Cajun flavor.

    We also carry Smoked Scallops, Mussels and Sole.

    Color Photo of Smoked Fish in Display Case


    Color Photo of Shellfish on Ice in Cooler in Market

    Most of our shellfish lands right here on our docks by native fishermen. Shellfish is priced to market on a daily basis and sold by piece or pound.

    • Littlenecks: perfect on the halfshell or for making Clams Casino. (Don't know how to make clams casino? Just give us a call, we'll share the recipe with you)
    • Cherry Stones: just what you want for grilling or chopping up in recipes
    • Quahogs: The heart of any chowder, try shucking them and making stuffies.
    • Steamers: Harvested daily from our own Narragansett Bay and landed right here. Break out the butter and enjoy a classic New England dinner tradition.
    • Mussels: Fresh from Down East Maine, just the right size for steaming and eating right out of the pan! They also have the highest amount of Omega-3 fatty acids of any shellfish in North America!
    • Oysters: Both wild and farm raised from Narragansett Bay and Rhode Island's salt ponds. If you're eating seafood for dinner, start with a few oysters on the halfshell.
    Color Photo of Side View of Shellfish on Ice in Cooler in Market


    • Clam Chowder - White, Red, Clear (RI Clam Chowder)
    • Lobster Bisque
    • Gardner's Own Stuffed Quahogs ("Stuffies")
      • Mild, Spicy, Scallop & Gourmet
    • Gardner's Own Crab Cakes
      • Mild & Spicy
    • Seafood Salads - Ready to Eat
      • Snail Salad
      • Calamari Salad
      • Mussel Salad
      • Octopus Salad
      • Frutti di Mare Salad
      • Shrimp Pasta Salad
      • Fresh Seafood Salad
      • Bacon Cheddar Ranch Potato Salad

       Many more specially prepared items and creations are available for your custom order

    • Clam Bakes
    • Shrimp Platters
    • Lobster Meat
    • Crab Meat
    • Shucked Oysters
    • Scallops in Bacon
    • Snail Meat
    • Stuffed Mushrooms
    • Stuffed Lobsters
    • Baked Stuffed Shrimp
    • Calamari Tubes and Rings
    • Tuna Salad
    Color Picture of Two stuffed Lobsters with Lemon wedges & Butter
    Color Photo of Gardner's Own cooked Shrimp Platter with lemon wedges and Cocktail Sauce

        We carry a variety of grocery items to complement your seafood including pastas, sauces, cole slaw, dips, oyster crackers, condiments and more. We also offer specially prepared items in our refrigerated display.

    Color Picture of Retail Refrigerator with Frozen Chowder and Clam Juice
    Color Picture of Gardner's Own Stuffies
    Color Picture of Gardner's Own Stuff Shrimp
    Color Picture Display Shelves of Sauces, Pasta, Rices and other Market Items

    Copyright © 2019 - 2023 GARDNER'S WHARF SEAFOOD    Site by DESIGN RHODY

    170 Main Street, Wickford/North Kingstown, RI 02852    401-295-4600

    Picture of Credit Cards that Gardner's Wharf Seafood accepts: Visa, Mastercard, Discover and American Express